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DTSTART;TZID=UTC:20230318T100000
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DTSTAMP:20260430T082130
CREATED:20230303T194908Z
LAST-MODIFIED:20230314T161424Z
UID:2147-1679133600-1679158800@hackneybreadkitchen.co.uk
SUMMARY:*Cancelled* Learn to bake sourdough- 1 day course. 18th March
DESCRIPTION:A hands-on baking day in the Hackney Bread Kitchen micro-bakery\, covering all the stages of making and baking sourdough bread\, we’ll bake three different kinds of sourdough\, learn about maintaining your sourdough starter\, kneading and shaping techniques\, and explore the wonder that is long-fermented breads. \nParticipants are limited to three people so lots of chances for questions and help. \nThis day long course includes lunch and your own bread-making kit to take home.\nN.B. You will be taking an unbaked loaf home with you that will need to be refrigerated and baked the next day.
URL:https://hackneybreadkitchen.co.uk/event/learn-to-bake-sourdough-1-day-course-18th-march/
LOCATION:Hackney Bread Kitchen\, 1 Mehetabel Road\, London\, E9 6DU
CATEGORIES:In person courses
ATTACH;FMTTYPE=image/png:https://hackneybreadkitchen.co.uk/wp-content/uploads/2022/05/course-layout-worktop--e1651406827245.png
ORGANIZER;CN="Lawrence Leason":MAILTO:lawrence@hackneybreadkitchen..co.uk
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BEGIN:VEVENT
DTSTART;TZID=UTC:20230225T100000
DTEND;TZID=UTC:20230225T170000
DTSTAMP:20260430T082130
CREATED:20230103T112506Z
LAST-MODIFIED:20230123T141238Z
UID:2094-1677319200-1677344400@hackneybreadkitchen.co.uk
SUMMARY:Learn to bake sourdough- 1 day course. 25th February
DESCRIPTION:A hands-on baking day in the Hackney Bread Kitchen micro-bakery\, covering all the stages of making and baking sourdough bread\, we’ll bake three different kinds of sourdough\, learn about maintaining your sourdough starter\, kneading and shaping techniques\, and explore the wonder that is long-fermented breads. \nParticipants are limited to three people so lots of chances for questions and help. \nThis day long course includes lunch and your own bread-making kit to take home.\nN.B. You will be taking an unbaked loaf home with you that will need to be refrigerated and baked the next day.
URL:https://hackneybreadkitchen.co.uk/event/learn-to-bake-sourdough-1-day-course-25th-february-2023/
LOCATION:Hackney Bread Kitchen\, 1 Mehetabel Road\, London\, E9 6DU
CATEGORIES:In person courses
ATTACH;FMTTYPE=image/png:https://hackneybreadkitchen.co.uk/wp-content/uploads/2022/05/course-layout-worktop--e1651406827245.png
ORGANIZER;CN="Lawrence Leason":MAILTO:lawrence@hackneybreadkitchen..co.uk
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220423T100000
DTEND;TZID=UTC:20220423T170000
DTSTAMP:20260430T082130
CREATED:20220330T184729Z
LAST-MODIFIED:20220330T191042Z
UID:1944-1650708000-1650733200@hackneybreadkitchen.co.uk
SUMMARY:Learn to bake sourdough - 1 day course April 23rd
DESCRIPTION:A hands-on baking day in the Hackney Bread Kitchen micro-bakery\, covering all the stages of making and baking sourdough bread\, we’ll bake three different kinds of sourdough\, learn about maintaining your sourdough starter\, kneading and shaping techniques\, and explore the wonder that is long-fermented breads. \nParticipants are limited to three people so lots of chances for questions and help. \nThis day long course is £120 per person and this includes lunch and your own bread-making kit to take home. \nNB You will be taking an unbaked loaf home with you to bake the next day.
URL:https://hackneybreadkitchen.co.uk/event/learn-to-bake-sourdough-1-day-course-april-23rd/
CATEGORIES:In person courses
ATTACH;FMTTYPE=image/jpeg:https://hackneybreadkitchen.co.uk/wp-content/uploads/2021/12/voucher_bottom-backing-day2-e1643664069256.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20220226T100000
DTEND;TZID=UTC:20220226T170000
DTSTAMP:20260430T082130
CREATED:20211122T152727Z
LAST-MODIFIED:20230102T152722Z
UID:1618-1645869600-1645894800@hackneybreadkitchen.co.uk
SUMMARY:Learn to bake sourdough- in person course- Feb 25th
DESCRIPTION:A hands-on baking day in the Hackney Bread Kitchen micro-bakery\, covering all the stages of making and baking sourdough bread\, we’ll bake three different kinds of sourdough\, learn about maintaining your sourdough starter\, kneading and shaping techniques\, and explore the wonder that is long-fermented breads. \nParticipants are limited to three people so lots of chances for questions and help. \nThis day long course is £120 per person and this includes lunch and your own bread-making kit to take home. \nNB You will be taking an unbaked loaf home with you to bake the next day.
URL:https://hackneybreadkitchen.co.uk/event/live-online-sourdough-course-june-11th-13th-2021-copy/
LOCATION:Hackney Bread Kitchen\, 1 Mehetabel Road\, London\, E9 6DU
CATEGORIES:In person courses
ATTACH;FMTTYPE=image/png:https://hackneybreadkitchen.co.uk/wp-content/uploads/2017/09/12.png
ORGANIZER;CN="Lawrence Leason":MAILTO:lawrence@hackneybreadkitchen..co.uk
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